Chinese Food
All Recipes
Shredded lentils with parsley
The prince likes all kinds of mushrooms, lentils and corn, so his mother keeps trying.
Cowpea with mashed garlic and ginger sauce
Summer is coming. All kinds of appetizers are favourites on the table. I'm going to share with you some cold dishes that appear frequently in my recent family feast. I hope you like them. First, I'd like to have a simple cowpea with ginger and g... ...
Roasted bean curd with cumin
Bean products are a kind of food recommended by Chinese dietary guidelines. Tofu is rich in high-quality protein. 100 grams of North tofu contains about 138 mg of calcium. My father doesn't drink milk. Then I often make tofu to make up for the l... ...
Microwave corn biscuit
No one likes the corn flour at home. It tastes rough and pricks the throat. But we have to find a way to eat the nutritious coarse food. It's a good choice to make biscuits. It's crispy and delicious. The finished product can't taste rough at al... ...
Braised hairtail in soy sauce
In my childhood memory, grass carp, carp and other freshwater fish eat very little. The reason is more because they have more fish and thorns. It's not safe for children to eat. There is a kind of fish. It is believed that many people eat the mo... ...
Hand grasping cake
My son loves to eat hand-held cakes. I want to try to make them myself. The reason is so simple Hehe
Stewed shrimps with Loofah
It's hot in summer. Don't want to cook in the kitchen? Recommend a convenient, delicious and pleasant summer dish, loofah and shrimp. Loofah is cool, diuretic, blood activating and meridian tonifying. Prawn can nourish Qi and kidney, appetizer a... ...
Stir fried pork skin
We usually discard the pigskin when we stir fry. We only use it when we make stir fried meat or braised pork or stewed pork with preserved vegetables. Pigskin is rich in collagen. It has the effect of beauty and beauty. And its taste after cooki... ...
Baby's supplementary food micro classroom cabbage fried steamed bread
Steamed bread is easy to digest. It's suitable for babies to add. But many ordinary steamed bread babies don't like it very much. Today, I'd like to introduce a unique style of fried steamed bread to my mothers. After cutting the steamed bread i... ...
Amber peach kernel
Brain tonic. It's suitable for all ages. It can also be made of brown sugar. It tastes great.
Mixed mushrooms with coriander
Regular consumption of Pleurotus eryngii can reduce the cholesterol content in human blood and obviously reduce blood pressure. It can also prevent and treat gastric ulcer, hepatitis, cardiovascular disease and diabetes. It can also improve huma... ...
Braised pork in brown sauce (Kwai pot version)
It's very simple and easy to make. My daughter and my husband love it very much. It's delicious. It's delicious.
Stir fried bean curd with garlic bean curd
Beans are also called cowpeas. They are rich vegetables in summer. It is said that the nutrition is very rich. It contains various vitamins and minerals. This beancurd bean curd. The materials and methods used are very simple. But the taste is s... ...
Steamed tofu with minced meat
This is a steaming dish with simple production, light taste and healthy nutrition, which is very suitable for the elderly or children.
Fish flavored shredded pork
Here comes the meal. One way to win is to mix fish sauce. The general ratio is one old two teaspoons vinegar, four starch water and one sugar.. I don't add the old style because it's usually too salty and the color is too heavy. A little more su... ...
Home cooked pot and pork (favorite of northeast people)
From small to large, as long as I go out to eat, pot and baorou are all the dishes I must order. But the taste is different in different places. I love the taste when I was a child. This time, I also do the taste in my memory. Full of memories.
Tender and smooth egg soup
We all steam the egg custard. But have you ever thought of making a bowl of smooth and tender egg custard with microwave oven? It's not hard. Follow me to do it. Remember two points. You can make a beautiful smooth egg soup at a time. Because th... ...
Sha Cha delicacy, snail meat·
My mother-in-law's specialty has been learned by me. After improvement, it is suitable for more people's taste. The best thing is to make rice with that soup. It's delicious.
